For a recount of the destruction here's cyclingnews.com's race report for the official story.
The Fool's Gold 100 was a do-or-die situation for me. Not the ideal way to approach a race but I went in feeling really good, well rested after 5 days a sea level and ready for a long, hard day in the saddle. It rained during the entire hour long drive up from Gainesville and so I knew I was in for another doosie. It was okay. I actually quite like riding in the rain and mud. But only when I can stop myself. More on that to come.
Anyway, I skipped my typical 45 min. warm up and instead just planned to try to warm up on the first climb. Cheryl Sorensen and I rode together for the first 3 miles and tested each other out a few times. The queen of the mountain was at mile 4 and I decided to go for it. I got a huge gap and that was the last I saw of her. I felt great and it was such a relief after feeling not so great at Leadville. Looks like that planned peak may have come a week too late.

Okay, I've established that it was raining in the biblical kind of way, so I don't need to explain how treacherous it was out there. But what was unique about this race vs. other muddy conditions was that Georgia dirt eats brake pads because of the mica (aka Fool's Gold) that is mixed into the soil. I had brakes until almost the last 10 miles of Mohican and decent brakes until the end of Cohutta. Here, when my brakes started squealing on the first downhill, I knew it meant trouble.
I lost my rear brake at about mile 10 and most of my front by about mile 25. Then, it was metal on rotor the rest of the way. A post race examination of my brake pads showed that I had not only worn through both the pads and the backing to the pads, it was actually the pistons that were dragging on my rotors. Not safe.
What got me through the race was the mantra "strong when you can, smart when you can't" meaning I was pushing as hard as I could on the uphills and being overly cautious (i.e. SLOW) on the rolling and descending terrain. That strategy worked...sort of. My technique was a blend of cyclocross handling and using the terrain to slow me down. The trick was to not get going that fast in the first place. But if I did, I used mud pits, corners and rough lines to slow me down. And then when I got going slow enough I would do a running dismount - ala cross style - and avoid going face first into a tree by running. I am wicked sore from all the downhill running but at least I still have all my teeth.
I spent the last 10 miles of the 50-mile loop devising a plan to finish the race as not finishing wasn't an option. Quitting just never entered my mind. That plan basically involved more of the same; running a lot, riding as hard as I could on the uphills and taking it slow and steady on the rollers and slight downhills. Seeing as I had been practicing that strategy for most of the race, when I crossed the line at the start/finish to get to my cooler I was hellbent in my head that I was heading back out for another 50-mile lap no matter what. Instead, Eddie (the race director) told me that the race had been called off. At first, I just couldn't believe it. But once it set in, a wave of relief rushed over me. It was getting really dangerous for everyone out there and people were crashing like it was a roller derby. Calling off the race was definitely the right call, no questions asked. I'm a broken record with this saying but it is still just a bike race.
Jeff and I King/Queen of the mountain got a Yazoo Growler. This gluten free gal happily gave it to her host, a beer connoisseur. He definitely appreciated it more than me!We had a nice post party during which I had to carry around a bottle of saline solution and wash out my eyes every 5 min so I could see who I was talking to. I think the best part of the race was the overall people experience. From my gracious hosts in Gainesville (Thanks Anne and Matt!), to new friends and old (Brad, I don't know how it is that I ride every 100 with you but you are a great riding buddy), I am glad to report that southern hospitality is alive and well.
Major dork alert here: I admit that getting to meet and hang out with Sue Haywood was the highlight of my weekend. If she only knew how much I admired her career, how much of a badass I think she is, and how many times I have watched Off Road to Athens on my trainer she probably would have run away immediately looking for a restraining order. But seriously, getting to meet one of my mountain biking mentors was rad. Discovering that she was one of the nicest people on the planet was for me just icing on a big fat piece of mountain biking cake.
Oh, yeah, I crossed the line first in 5hs 2 min, giving me the win I needed to stay in contention for the overall NUE Series title! Now, it's coming down to the final race the Shenandoah 100 on September 5th. Let's not even talk about the weather forecast, okay. I'll bet getting an over sized saddlebag so I can carry brake pads and arm swimmies for this last one.
I got home last night, but only after arriving in Denver Sunday night, driving to Whole Foods in Ft. Collins for dinner and to finish a graduate paper due at midnight in their cafe, and driving home to Idaho yesterday. There really is no place like home, especially after being away for almost a month. There's a bit of fall in the air and I'm okay with that. Anything is better than Georgia in August!


